Tuesday, August 21, 2007

Meatloaf disaster

I made a meatloaf for dinner last night. The last time I made one it was sublime in flavour and texture, but last night is was a horror. Not tough and dry, but fatty and loose.

I believe that my mistake is that I did not use regular ground beef, but lean ground beef. I also did not have the egg as a binder.

It is amazing how much of a difference this made.

The kids ate it, but the leftovers went to the dog.
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