Looking around the world for the best in food. We spend more time on food than almost anything else in life, it is the core of our identity and culture. Deciding what we eat is one of the most political acts we do each day.
Monday, February 21, 2011
Good Food at a Mall?
On the weekend in Seattle we wanted to eat at Serious Pie, a suggestion I got on Twitter from Bubby Roses Bakery. We got there and it was packed out so we wandered around looking for somewhere to eat and stumbled on Mexico Cantina y Veracruz in the Pacific Place mall. Pacific Place is not a normal mall, but a high end shopping place and this means no Arbys or Orange Julius, but decent restaurants.
Mexico Cantina y Veracruz is well styled and seems to serve authentic Mexican cuisine. The tortilla chips were still hot when they made it to the table.
I had a slow roasted pork dish. The pork was covered in a green chili mole and served on a bed of rice. It had the fixings to make a couple of small tacos. The pork was melt in my mouth good. All in all it was a unique Mexican dish that I had never had before.
Sheila ordered a tamale, she had never eaten a tamale before and did not know what it would be like, it ultimately was not the sort of thing she liked. The tamale was well done with a nice mole, but I am not a fan of them either.
Max had non Mexican food and Stephen had a basic beef enchilada. The boys also got churros which were still hot when they arrived at the table.
Speaking of dessert, on the way out I saw a tray of desserts and they looked like they belonged in a serious up scale restaurant. It made be regret not ordering dessert.
I would go back, but since I am in Seattle only rarely I am unlikely to try the same restaurant twice.
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