Looking around the world for the best in food. We spend more time on food than almost anything else in life, it is the core of our identity and culture. Deciding what we eat is one of the most political acts we do each day.
Monday, July 30, 2012
RICHARD WALKER LEADS HANDS-ON FOOD FOREST WORKSHOP
This sounds very interesting, but I am almost 100% certain I can not go.
September 14-16, 2012 in the Cowichan Valley
You've heard about food forests. Maybe you've seen the videos or visited the websites. Now is your chance to plant an actual food forest under the guidance of Richard Walker, 30 year food forest veteran, in a weekend workshop on September 14-16. Richard will be explaining the basic principles we will be employing in the structuring and planting of the food forest on Friday night after a site visit. On Saturday, the planting will begin and will continue into Sunday.
Friday: 7-9:30pm; Saturday/Sunday: 9-4pm
The future food forest site is currently a 1/4+ acre field at Mossy Banks Farm in North Cowichan. We will be converting the prepared field into a food forest with nut trees, fruit trees, medicinal trees and herbs, berries and much more. Registration is limited to 25 people, so sign up now. This number cannot be extended. Cost for the weekend is $200; $230 if you are camping on the farm. Meals are included. (Lunch and dinner, Saturday; lunch, Sunday; and breakfast both days for those camping.) Please let us know any dietary restrictions when you register.
To register, e-mail Lynn at lwytenbroek@shaw.ca or call 250 597-3513.
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