Looking around the world for the best in food. We spend more time on food than almost anything else in life, it is the core of our identity and culture.
Deciding what we eat is one of the most political acts we do each day.
Monday, January 16, 2012
Salmon, cannelini beans, and squash - what do I make?
I thought I would make use of some of the food I have preserved and chose three ingredients to make dinner with for tonight. I grabbed salmon and squash that I canned myself and have just finished putting some cannelini beans through the pressure cooker. So what do I make with this?
Thoughts that come to mind:
A salmon/squash ravioli
Some sort of casserole
A bean salad
None of the ideas are inspiring me a the moment. I am interested in hearing what people think might be interesting